Perpustakaan Terpadu

Gagal Ginjal Kronik (GGK) merupakan penyakit kronik yang progresif merusak ginjal sehingga mengganggu keseimbangan cairan dan elektrolit tubuh yang berdampak pada semua sistem tubuh. Hasil Riset Kesehatan Dasar tahun 2013 menunjukkan bahwa prevalensi penyakit gagal ginjal kronis di Indonesia >15 tahun berdasarkan diagnosis dokter adalah 0,2% dan meningkat pada tahun 2018 menjadi 0,38%. Tujuan Penelitian: Melakukan Proses Asuhan Gizi pada pasien penyakit Ginjal Kronik yang meliputi assessment, diagnosa gizi, intervensi, monitoring dan evaluasi. Metode Penelitian: Penelitian dilakukan di ruang rawat inap RSUD Dr. Mohamad Saleh Probolinggo, pada bulan Februari 2023. Jenis penelitian ini adalah penelitian deskriptif observasional dengan rancangan studi kasus untuk mengetahui Asuhan Gizi Pada Penderita Chronic Kidney Disease Stage V Dengan Hipertensi Di Ruang Rawat Inap RSUD Dr. Mohamad Saleh Probolinggo. Hasil Penelitian: Berdasarkan hasil penelitian, pengukuran antropometri pada pasien normal. Hasil kadar BUN dan kreatinin darah pasien sebelum pengamatan tinggi namun setelah pengamatan tidak terdapat hasil laboratorium. Pemeriksaan fisik/klinis pasien memiliki keadaan tubuh yang lemah, dengan kesadaran composmentis. suhu, nadi, RR, kedua pasien normal namun tekanan darah masih mengalami kenaikan. Asupan makan pasien selama pengamatan meningkat walaupun belum mencapai kategori normal. Kesimpulan: Dari hasil penelitian ini dapat diketahui bahwa pasien beresiko malnutrisi. Biokimia pasien didapatkan hasil hemoglobin rendah, BUN dan kreatinin tinggi. Pasien mengalami mual, muntah, lemas, pusing dan nafsu makan menurun. Selama dilakukan monitoring dan evaluasi, asupan makan pasien masih kurang dari 80%. Kata Kunci: Proses Asuhan Gizi Terstandar (PAGT), Chronic Kidney Disease (CKD), Hipertensi

Chronic Kidney Failure (CRF) is a chronic disease that progressively damages the kidneys so that it disrupts the body's fluid and electrolyte balance which affects all body systems. The results of Basic Health Research in 2013 showed that the prevalence of chronic kidney failure in Indonesia >15 years based on a doctor's diagnosis was 0.2% and increased in 2018 to 0.38%. Research Objective: Conducting Nutritional Care Process in Chronic Kidney Disease patients which includes assessment, nutritional diagnosis, intervention, monitoring and evaluation. Research Method: The study was conducted in the inpatient room of Dr. Mohamad Saleh Hospital Probolinggo, in February 2023. This type of research is an observational descriptive study with a case study design to determine nutritional care in patients with Stage V Chronic Kidney Disease with hypertension in the inpatient room of Dr. Mohamad Saleh Hospital Probolinggo. Research Results: Based on the results of the study, anthropometric measurements in patients are normal. The results of the patient's blood BUN and creatinine levels before observation were high but after observation there were no laboratory results. Physical/clinical examination of the patient has a weak body state, with composmentis consciousness. temperature, pulse, RR, both patients are normal but blood pressure is still rising. The patient's food intake during observation increased even though it had not reached the normal category. Conclusion: From the results of this study it can be seen that patients are at risk of malnutrition. Biochemistry of patients obtained low hemoglobin, BUN and high creatinine. The patient has nausea, vomiting, weakness, dizziness and decreased appetite. During monitoring and evaluation, the patient's food intake is still less than 80%. Keywords: Standardized Nutritional Care Process (PAGT), Chronic Kidney Disease (CKD), Hypertension