Perpustakaan Terpadu

HUBUNGAN ANTARA TINGKAT PENGETAHUAN IBU BALITA, POLA ASUH GIZI, KUALITAS MP-ASI, SERTA TINGKAT KONSUMSI ENERGI DAN PROTEIN BALITA DENGAN STATUS GIZI BALITA DI DESA GONDOWANGI KECAMATAN WAGIR KABUPATEN MALANG Anggityas Dwi Astutik Program Studi D-III Gizi Politeknik Kesehatan Kemenkes Malang Email : anggityascilik@gmail.com ABSTRAK Latar Belakang : Masa balita adalah periode perkembangan fisik dan mental yang pesat. Pada masa ini berlangsung proses tumbuh kembang yang sangat pesat yaitu pertumbuhan fisik dan perkembangan psikomotorik, mental, dan sosial. Salah satu faktor yang dapat menyebabkan masalah gizi pada balita adalah penyakit infeksi yang pernah atau sering diderita oleh balita. Berdasarkan hasil kegiatan Riskesdas tahun 2013, prevalensi gizi buruk dan gizi kurang pada balita di Kabupaten Malang sebesar 14,9%, balita pendek dan sangat pendek 27,3%, sedangkan balita kurus dan sangat kurus sebesar 8,8% dan ada kecenderungan meningkat dari data tahun 2010. Penelitian dilakukan di 3 kecamatan yaitu di Kecamatan Wagir, Pagak, dan Pujon dengan prevalensi gizi buruk masing-masing sebesar 0,95%, 0,86%, dan 0,30%. Berdasarkan data tersebut, maka diperlukan penelitian mengenai hubungan antara tingkat pengetahuan ibu balita, pola asuh gizi, kualitas MP-ASI, serta tingkat konsumsi energi dan protein dengan status gizi balita di Desa Gondowangi Kecamatan Wagir Kabupaten Malang. Tujuan : Mengetahui hubungan antara tingkat pengetahuan ibu balita, pola asuh gizi, kualitas MP-ASI, serta tingkat konsumsi energi dan protein balita dengan status gizi balita di Desa Gondowangi Kecamatan Wagir Kabupaten Malang. Metode : Penelitian ini menggunakan metode observasional analitik dengan desain penelitian Cross Sectional. Responden dalam penelitian ini berjumlah 50 responden. Pengumpulan data diperoleh dengan cara wawancara melalui kuesioner. Cara pengolahan data akan diolah dan dianalisis secara deskriptif dengan uji chi square. Hasil dan Kesimpulan : Tingkat pengetahuan ibu balita di Desa Gondowangi tergolong cukup baik dengan rata – rata 70,1%. Untuk pola asuh gizi dan kualitas MP-ASI balita sudah baik dengan rata – rata persentase masing – masing 86,4% dan 80%. Sedangkan untuk tingkat konsumsi energi dan protein, serta status gizi balita di Desa Gondowangi sebagian besar sudah tergolong normal. Hasil analisis uji chi-square pada tingkat kepercayaan 95% menununjukkan bahwa faktor yang berhubungan dengan status gizi adalah tingkat konsumsi energidan protein. Kata Kunci : Tingkat Pengetahuan Ibu Balita, Pola Asuh Gizi, Kualitas MP- ASI, Tingkat Konsumsi Energi dan Protein, Status Gizi

RELATIONSHIP BETWEEN THE LEVEL OF TODDLERS MATERNAL KNOWLEDGE,NUTRITION PARENTING, QUALITY OF COMPLEMENTARY FEEDING, AND LEVEL OF TODDLERS ENERGY AND PROTEIN CONSUMPTION WITH NUTRITION STATUS IN THE GONDOWANGI VILLAGE DISTRICTS WAGIR MALANG REGENCY Anggityas Dwi Astutik Program of D-III Nutrition of Health Polytechnic of Kemenkes Malang Email: anggityascilik@gmail.com ABSTRACT Background: The toddler period is a period of rapid physical and mental development. At this time the process of growth is growing very rapidly namely physical growth and psychomotor, mental, and social development. One of the factors that can cause nutritional problems in infants is infectious diseases that have been or are often suffered by toddlers. Based on the results of Riskesdas activities in 2013, the prevalence of toddlers malnutrition and under-nutrition in Malang Regency is 14.9%, short toddlers and very short 27.3%, while underweight and very thin under 8.8% and there is an increasing trend of data from 2010. The research was conducted in 3 districts namely Wagir, Pagak and Pujon Districts with the prevalence of malnutrition of 0.95%, 0.86%, and 0.30%, respectively. Based on these data, it is necessary to research on the relationship between the level of maternal knowledge, nutrition parenting, quality of complementary feeding, and level of toddlers energy and protein consumption with nutrition status in Gondowangi Village Wagir District Malang Regency. Objective: To know the relationship between the level of maternal knowledge, nutrition parenting, quality of complementary feeding, and level of toddlers energy and protein consumption with nutrition status in Gondowangi Village, Wagir District, Malang Regency. Method: This research uses the analytic observational method with Cross- Sectional research design. Respondents in this study amounted to 50 respondents. Data collection was obtained by interview through the questionnaire. The way of data processing will be processed and analyzed descriptively by chi- square test. Results and Conclusions: The level of maternal knowledge in Gondowangi Village is quite good with an average of 70.1%. For the nutrition parenting, quality of complementary feeding is good with the average percentage of 86.4% and 80% respectively. As for the level of toddlers energy and protein consumption, as well as the nutritional status of children under five in Gondowangi Village are mostly normalized. The result of the chi-square test analysis at 95% confidence level shows that the factors related to nutritional status are the level of toddlers protein and energy consumption. Key Words: The Level of Maternal Knowledge, Nutrition Parenting, Quality of Complementary Feeding, Level of Toddlers Energy And Protein Consumption, Nutrition Status